Britannia Vanilla Choco Marble Slice Cake
High-sugar, ultra-processed Britannia marble cake made with refined flour, added sugars and refined vegetable oil, with no major reported safety scandals but poor everyday health profile.
§01 — Six-Axis Assessment
Red = warningThe pack label lists 27. 2 g sugar per 100g, which meets the red threshold (≥10g/100g).
Ingredient list contains NOVA 4 markers: emulsifier (4xx series), stabiliser (4xx series), invert sugar syrup — NOVA Group 4 (ultra-processed) combined with a red flag on another axis meets the v1 red threshold.
The pack label says saturated fat is 8. 9 g per 100g and trans fat is 0 g per 100g, crossing the red fat threshold.
The pack label lists 184 mg sodium per 100g, which is below the sodium watch threshold (<300mg/100g).
No deceptive front-of-pack health or marketing claims were found in the sources checked for this assessment (brand site and Indian e-commerce listings). Per v1, absence of adverse findings is read as a clean record.
No recalls, bans, or adverse regulatory actions are evidenced in the provided research material for this product, indicating a clean public record based on the included sources.
§05 — Timeline
§04 — Evidence Trail
§06 — Ingredients
REFINED WHEAT FLOUR MAIDA, SUGAR, EGGS, REFINED VEGETABLE FAT [INTERESTERIFIED VEGETABLE FAT, SESAME OIL, EMULSIFIER (471), ANTIOXIDANT (319) & VITAMIN A], HUMECTANTS [422, 420(II)], REFINER PALMOLEIN OIL, HIGH MALTOSE SYRUP, LIQUID GLUCOSE, EDIBLE MAIZE STARCH, CAKE GEL (EMULSIFIERS AND STABILIZERS (471 & 477) AND HUMECTANT [420(II)]), RAISING AGENTS [341(I), 500(II), 450(I)], CAKE MIX [COLOUR (162), EMULSIFIER (471)], IODISED SALT, INVERT SUGAR SYRUP, NATURE IDENTICAL & ARTIFICIAL (VANILLA, CHEESE) FLAVOURING SUBSTANCES, COCOA SOLIDS (0.3%), PRESERVATIVES (202, 200, 282), BAKING POWDER, ACIDITY REGULATOR (330). STABILIZER (415), COLOURS(129, 122, 124)