Gluten Free Butter Millet Cookies
Pack-label sugar and saturated fat both cross red thresholds.
§01 — Six-Axis Assessment
Red = warningThe pack label lists 24. 4 g sugar per 100g, which meets the v1 red threshold (≥10g/100g).
Ingredient list has 6 recognisable items with no ultra-processed additives — classifies as NOVA Group 1–2.
The pack label says saturated fat is 17. 6 g per 100g and trans fat is 0 g per 100g, crossing the v1 red fat threshold.
The pack label lists 74 mg sodium per 100g, which is below the v1 sodium watch threshold (<300mg/100g).
No deceptive marketing claims were found for Lo Foods Gluten Free Butter Millet Cookies on the brand's official India product page, e-commerce listings, or social media.
No adverse regulatory actions or public notifications concerning Lo Foods Gluten Free Butter Millet Cookies were found in FSSAI, ASCI, NCPCR, PIB, or verified Indian news sources.
§05 — Timeline
§04 — Evidence Trail
§06 — Ingredients
Jowar, Oats, Coconut, Jaggery, Butter (inferred from name and description; full list not explicitly published on page)