Mango Frooti
This assessment has been re-run against the pack-label nutrition now on file. The current “Don’t Eat” verdict is driven by the label-backed red flags below, not by the axes marked awaiting verification.
§01 — Six-Axis Assessment
Red = warningThe pack label lists 15. 6 g sugar per 100g, which meets the v1 red threshold (≥10g/100g).
The product is classified as ultra-processed (NOVA Group 4) due to ingredients like refined flour, sugar, and emulsifiers.
Total fat is 15g per 100g, with saturated fat 6g per 100g. Further breakdown of fat types (e. g. , trans fats) is not available.
The pack label lists 19. 0 mg sodium per 100g, which is below the v1 sodium watch threshold (<300mg/100g).
No marketing claims or related regulatory actions are available to assess marketing deception.
No FSSAI actions or significant regulatory events concerning this product or brand were found.
§05 — Timeline
§04 — Evidence Trail
§06 — Ingredients
Water, Mango Pulp (19.5%), Sugar, Acidity Regulator (INS 330), Antioxidant (INS 300)